Massimo Bottura Net Worth, Age, Height, Bio, Birthday, Wiki!
Explore Massimo Bottura net worth, age, height, bio, birthday, wiki, and salary! In this article, we will discover how old is Massimo Bottura? Who is Massimo Bottura dating now & how much money does Massimo Bottura have?
Massimo Bottura Biography
Massimo Bottura is one of the most popular and richest Chef who was born on September 30, 1962 in Modena, Emilia-Romagna, Italy. Italian chef and restaurateur , known for his patronage of Osteria Francescana Three Michelin-starred restaurant located in his home town of Modena. He is also famous for being featured in The 2015 Netflix Original series Chef’s Table.
The restaurant was featured on The second series of Master of None after he approached His restaurant was featured in the second season of Master of None after he approached Eric Wareheim and Aziz Ansari and asked them to be guests at his restaurant. and Aziz Ansari and invited they join the cast in his establishment.
Bottura also worked with Alain Ducasse at Le Louis XV in Monte Carlo in 1994. Ducasse invited him to stage in his kitchen following a surprise visit to Trattoria del Campazzo. Massimo Bottura won a 2020 Webby Special Achievement Award.
On 19 March 1995 Bottura opened Osteria Francescana in the medieval city centre of Modena. His concept was to juxtapose culinary tradition and innovation with contemporary art and design.
He was raised and born in Modena, Italy.
| Name | Massimo Bottura |
| First Name | Massimo |
| Last Name | Bottura |
| Occupation | Chef |
| Birthday | September 30 |
| Birth Year | 1962 |
| Place of Birth | Modena |
| Home Town | Emilia-Romagna |
| Birth Country | Italy |
| Birth Sign | Virgo |
| Full/Birth Name | |
| Father | Not Available |
| Mother | Not Available |
| Siblings | Andrea Bottura, Paolo Bottura |
| Spouse | Lara Gilmore |
| Children(s) | Charlie Bottura, Alexa Bottura |
Ethnicity, religion & political views
Many peoples want to know what is Massimo Bottura ethnicity, nationality, Ancestry & Race? Let's check it out! As per public resource, IMDb & Wikipedia, Massimo Bottura's ethnicity is Not Known. We will update Massimo Bottura's religion & political views in this article. Please check the article again after few days.
In 2012, shortly after Osteria Francescana was awarded its third Michelin star, the restaurant closed for the summer for a period of refurbishment and opened with an updated insight into Bottura’s two biggest passions – contemporary art and avant garde cuisine.
Massimo Bottura Net Worth
Massimo Bottura is one of the richest Chef from Italy. According to our analysis, Wikipedia, Forbes & Business Insider, Massimo Bottura's net worth $5 Million. (Last Update: December 11, 2023)
He was encouraged by his aunt, mother and grandmother to take up a cooking career. He started as an apprentice for Georges Coigny. After working at Le Louis XV, the famous Restaurant Le Louis XV, he was able to start Osteria Francescana in March of 1995.
The month of June in 2016 the restaurant was named as the top restaurant in World’s 50 Best Restaurants after numerous rave review by Espresso, Gambero Rosso, and the Touring Club guides.
Massimo Bottura (born 30 September 1962) is an Italian restaurateur and the chef patron of Osteria Francescana, a three-Michelin-star restaurant based in Modena, Italy which has been listed in the top 5 at The World’s 50 Best Restaurants Awards since 2010 and received top ratings from ESPRESSO, Gambero Rosso and the Touring Club guides. After first winning the 50 Best Restaurants in 2016 Bottura announced the refettorio that he had established in Milan the year before would continue and went on to form the cultural foundation Food for Soul. Bottura spends time in New York City to spread the Italian culinary tradition.
| Net Worth | $5 Million |
| Salary | Under Review |
| Source of Income | Chef |
| Cars | Not Available |
| House | Living in own house. |
2013 Bottura took on the role of Ambassador for Food in the Year of Italian Culture in the United States. He was also a guest of honour at the Cancún-Riviera Maya Wine and Food Festival in March.
In May 2014, he opened his first restaurant outside of Italy, “Ristorante Italia di Massimo Bottura” in Istanbul, Turkey.
Height, Weight & Body Measurements
Massimo Bottura height Not available right now. Massimo weight Not Known & body measurements will update soon.
| Height | Unknown |
| Weight | Not Known |
| Body Measurements | Under Review |
| Eye Color | Not Available |
| Hair Color | Not Available |
| Feet/Shoe Size | Not Available |
After the 2012 Northern Italy earthquakes in the region, which caused damage to millions of pounds’ worth of Parmigiano-Reggiano, Bottura worked with local producers to raise awareness of the situation. He also took part in the Crave International Food festival in Sydney in October and played the leading role in a festival in Taiwan, La Festa di Chef Massimo Bottura.
Osteria Francescana was ranked The World’s 2nd Best Restaurant at the S.Pellegrino World’s 50 Best Restaurants Awards in 2015. In June 2016 Osteria Francescana was ranked No. 1 in The World’s 50 Best Restaurants and No. 2 in 2017. The restaurant returned to rank No. 1 in The World’s 50 Best Restaurants in 2018.
Who is Massimo Bottura Dating?
According to our records, Massimo Bottura married to Lara Gilmore. As of December 1, 2023, Massimo Bottura’s is not dating anyone.
Relationships Record: We have no records of past relationships for Massimo Bottura. You may help us to build the dating records for Massimo Bottura!Bottura and Osteria Francescana were featured in episode one of the first season of Netflix’s Chef’s Table series in 2015, and the second episode of the second season of Master of None. Bottura had heard that the series had shot at nearby Hosteria Giusti, and directly confronted Eric Wareheim and Aziz Ansari one evening, asking why they had not approached him. He offered them a full meal, which was subsequently shot for the episode and featured the actors’ real reactions to his food.
Facts & Trivia
Massimo Ranked on the list of most popular Chef. Also ranked in the elit list of famous people born in Italy. Massimo Bottura celebrates birthday on September 30 of every year.
In 2016, Chef Massimo Bottura and his wife Lara Gilmore founded Food for Soul, a non-profit organization conceived to build culture as a way of empowering communities and advocating for healthy and equitable food systems. The very first seed was planted during Expo 2015 in Milan, when Bottura, in partnership with the Italian NGO Caritas Ambrosiana, decided to approach the dual issue of food wastage and social vulnerability in a new way. Bottura’s concept was to reinterpret the church refectory, where monks used to gather around long communal tables to have their meals, and turn it into a welcoming dining hall where the city’s most vulnerable population could find a moment of restoration. Every day, guests were served a three-course menu prepared using the unutilized produce from the Expo’s pavilions that would have otherwise been thrown away. The first Refettorio was born.
How much does it cost to eat at Osteria Francescana?
How much does it cost? The lunch and dinner menus run from 250 euros to 270 euros (roughly $290 to $315 USD). Optional wine pairings are an additional 140 euros to 180 euros. Translation: A fully loaded dinner for two can easily top out at over $1,000.
Why is Massimo Bottura the best chef in the world?
| Culinary career | |
| Cooking style | Italian cuisine |
| Rating(s) Michelin stars | |
| Current restaurant(s) Osteria Francescana in Modena | |
What food is Massimo Bottura known for?
Bottura has been a champion of parmigiano-reggiano cheese for decades. He also played a very important role after the 2011 earthquakes in the Emilia-Romagna region, which damaged thousands of parmesan wheels that had been ageing for more than a year.
How old is Massimo Bottura?
59 years (September 30, 1962)
Who is No 1 chef in world?
Gordon James Ramsay About: Gordon Ramsay, the hot-headed chef inspires the world one dish at a time with his passion, work ethic, and self-confidence. His empire stands at a whopping $190 million, and with his restaurants knocking Asian doors, it’s only a matter of time before he becomes a billion-dollar chef.
You may read full biography about Massimo Bottura from Wikipedia.
